Soft focaccia, salted butter
Honey mustard emulsion, home made piccalilli, sourdough croutes
Garlic, truffle cream, toasted focaccia
Beetroot puree, walnut crumb, herb oil
Sesame kimchi, micro coriander
Pickled cucumber, radish creme fraiche, sourdough toast, lemon zest
Minted yoghurt, pomegranate & molasses
Garden peas, crisp pancetta, jus
Parsnip puree, truffle & chive whipped potato, buttered spinach, jus
Fondant potato, pea & mint puree, tenderstem broccoli, jus
Dauphinoise potatoes, carrot puree, sauteed pancetta & savoy cabbage, jus
Pork bon bons, miso butter sweet potato puree, charred pak choi, honey & soy reduction
Crushed baby potatoes, samphire, green lip mussels, white wine veloute
Whipped potato, charred corn, chimichurri, shallot crisp
Asparagus, garden peas, wild mushrooms, shaved vegan parmesan
All our steaks are served with tomato, confit mushroom, pea shoots and triple cooked chips.
Served with tomato, confit mushroom, pea shoots and triple cooked chips. We only carry a very limited number of these steaks and they may unfortunately run out.
1 course £10 | 2 courses £14 | 3 courses £18
Served every Sunday: 1 course £18 | 2 courses £23 | 3 courses £28
Honey mustard emulsion, home made piccalilli, sourdough croutes
Herb roast potatoes, seasonal vegetables, Yorkshire pudding, pan gravy
Braised white cabbage, hassleback potatoes, jus
Fondant potato, buttered asparagus, hollandaise sauce
Herb roast new potatoes, spinach, garlic & citrus cream sauce
Caramelised pearl onions, spinach, vegan parmesan
Whipped potato, tenderstem broccoli, jus
Parsnip puree, truffle & chive whipped potato, wilted spinach, jus
All our steaks are served with tomato, confit mushroom, pea shoots and triple cooked chips.
Vanilla, salted caramel or raspberry ripple
A main meal & a drink for £15.95, Monday to Thursday. Your drink: small 125ml house wine, bottle of lager, spirit & mixer or a soft drink. Add any starter below for £6, or choose one from our main menu.
Whipped potato, braised white cabbage, crispy shallots, jus
Herb roast new potatoes, spinach, garlic & citrus cream sauce
Caramelised pearl onions, spinach, vegan parmesan
Triple cooked chips, confit mushroom, tomato
Triple cooked chips, confit mushroom, tomato
Honey mustard emulsion, home made piccalilli, sourdough croutes
Mushy peas, tartare sauce, lemon wedge, triple cooked chips
Caramelised onions, peppercorn sauce, triple cooked chips
Whipped potato, braised white cabbage, crispy shallots, jus
Herb roast new potatoes, spinach, garlic & citrus cream sauce
Caramelised pearl onions, spinach, vegan parmesan
Whipped potato, tenderstem broccoli, jus
All our steaks are served with tomato, confit mushroom, pea shoots and triple cooked chips.
Every Friday lunchtime! Only valid with the purchase of a drink.
Side salad £1.50 * | Triple cooked chips £2.50 | Tomato & mushroom £1
(v) vegetarian | (ve) vegan | * gluten free | ^ gluten free on request. Food allergy? Please speak with a member of our team. Menus & prices may change - the PDF menus below are always the latest versions.
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